I had such good intentions of posting this gem of a recipe before we left for an extended trip to the states, um, a month ago. I know, it’s embarrassing. We had an amazing trip visiting family in Tennessee and California, but it was one of those trips where you get home and feel like you need one more week of vacation to recover. Seven flights with a toddler will do that to you, trust me. Life can be so cheeky, sometimes it just grips you and takes you down a different road for a little bit. Thankfully I managed to find the road back to my blog and I’m so happy to FINALLY share this recipe!